Do you season your spaghetti?:marseysmughips:


								

								

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>fake made for commie app

:ch#udseethe: :chudj#akdancing: :chu#dspin:

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So this is how people get so fat that I have to ask myself how the frick they accomplished getting that fat and then I realize that those fats probably have to fat even more than that. I hat fats so much, thwyre the reason that health insurance is so expensive and foot traffic is always so slow!

https://media.tenor.com/XHRqPRV4NPwAAAAx/roguelineage-fat.webp

!slots123

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Foot traffic may be low, but mobility scooter traffic is sky high.

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Jesus. I put ½ teaspoon in the sauce to (something) the acidity of the tomato sauce

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>how to make :quote:spaghetti sauce:quote: :

>add some spices to tomato sauce

Why don't you just skip this step and buy a jarred tomato sauce that isn't plain?

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Neighbor what kind of spaghetti sauce isn't spiced tomato water?

She said adding ground beef is optional but we always do. I personally like to add sliced mushrooms as well, but she doesn't.


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I meant that you should just buy a spiced jar instead of plain or actually make the tomato sauce.

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>nooooooo you can't use the can of blended tomato, you need to buy your own tomatoes and blend them yourself

>Nooooo you can't spice it exactly the way you want it, you need to buy jars pre-spiced


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Yes. Either make the entire thing or buy a jarred sauce that is to your liking.

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>noooo you can't buy pre-processed ground beef, you need to grind the cow yourself.

>noooo store-bought spices are bad, grow your own italian seasoning and Cinnamon sticks


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Yes. I kill and process my own meat and only eat vegetables from my garden.

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This recipe sucks poopoo :marseysmug2:

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:#marseylickinglips:

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No, but when I was younger, me and my father ate my great-grandmas tomato soup with a small spoon of sugar (in addition to cream that I use still today. But not on great grandmas soup, since she is dead).

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Why is the first :marseywinner: "y'all" with an apostrophe and the second :marseygunnut: one isn't?

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Its like youre and you're

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Rage bait. But most brands of spaghetti sauce in American stores have sugar in them already.

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Not a cup and a half though

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No, nowhere near that much. But it's still an unfortunate part of American culture that sugar gets added to everything. Regular sliced bread is another example.

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Why are italians like that

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Reminder that Filipino food sucks

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>do y'all put sugar in y'all spaghetti

No neighbor, we don't :marseywut2:

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A teaspoon or so, yeah.

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Is this the black people version of vodka sauce where mom pretends vodka does anything to tomato sauce and just drinks while cooking?


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I put one teaspoon in... this is unm excessive

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So ur with ur honey and yur making out wen the phone rigns. U anser it n the vioce is "wut r u doing wit my daughter?" U tell ur girl n she say "my dad is ded". THEN WHO WAS PHONE?

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