https://www.seriouseats.com/frijoles-charros-mexican-pinto-beans-bacon-recipe
I made these last night and they were really good, highly recommended. I also added some andouille sausage. It made a shitload of beans, I'm gonna get like seven meals out of it.
Jump in the discussion.
No email address required.
Did you do this?
Jump in the discussion.
No email address required.
Using a gas torch right on top of a gas burner.
Jump in the discussion.
No email address required.
More options
Context
No I used canned fire roasted tomatoes
Jump in the discussion.
No email address required.
But that's not as cool! Fire and torches are cool!
Jump in the discussion.
No email address required.
Your charred tomatoes won't taste fire roasted though.
Jump in the discussion.
No email address required.
More options
Context
More options
Context
More options
Context
More options
Context