Did you know that Asian cuisine regularly uses cornstarch, an invention created by an American in America? The Asians appropriate it and use it to thicken their sauces. Asia, my culture is NOT your cuisine.
Why do Asians culturally appropriate American invented cornstarch for their foods?
- 28
- 37
Top Poster of the Day:
kaamrev
Current Registered Users: 26,375
](/images/16632652211893444.webp)
Host of the Trump-Kim Summit
/h/singapore LOG /h/singapore MODS /h/singapore EXILEES /h/singapore FOLLOWERS /h/singapore BLOCKERS
Live commit: 1159b17
Jump in the discussion.
No email address required.
IIRC 99% of the Asian food I'm aware of is technically asian american because I'm a burger and burgers don't ever get the real dog, dawg.
Jump in the discussion.
No email address required.
I live in the Bay Area where you can easily get authentic Chinese and other Asian foods.
Jump in the discussion.
No email address required.
idk it sounds like a misnomer to me, like dim sum or something, I defer though, I've never been to Asia
Jump in the discussion.
No email address required.
No I'm serious. Kinda tired of Asian food tbh.
Jump in the discussion.
No email address required.
More options
Context
More options
Context
More options
Context
More options
Context