The amerimutt :marseyamericanpearlclutch: is ASTOUNDED by TRVE :marseyhibernian: cuisine. The Spice :marseysmughips: Bag.

https://youtube.com/watch?v=lBuCq4WAjes

Every Chinese:marseyjewoftheorient: Takeout place :marseymap2: thoughout the country :marseycountry: has the signature Spice :marseysmughips: Bag on their special :marseyretard: menu. It's an ungodly blend :marseyblenderafter: of Chink :marseysunwukong: and Irish :marseyhibernian: cuisine :marseysmughips: from Chinese :marseychineseballoon: Salt and Pepper :marseyflakes: Chicken :marseykfc: served with thrice cooked fries :marseyfrylock: and stir fried :marseykfc: veg of your choice :marseydarkspez: (usually peppers, onions, garlic/ginger or thin sliced cabbage :marseysalad: or carrots.) Everything is then piled onto a wok and tossed with seseme oil and Chinese :marseyblenderafter: 5 spice, chilli flakes, salt/pepper. :marseylickinglips: :marseyfattie:

Near 2000 calories stacked into a bag with a tub of curry :marseyindiarentfree: sauce and plate :marseywithcake: of rice :marseyhappy2: Usually shared with a lot of people since they serve :marseywithcake: a huge portion for around 9-12 euro. :marseypoor:

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Would destroy

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It's really :marseythinkorino2: good after a night :marseysamfisher: out on the town :marseywink: The air around the entire street :marseyindiarentfree: near the canal is suffused with the smell :marseysniff: of 5 spice, pepper, schezuan chilli and curry :marseypajeetitsover: :marseyexcited:

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