!goyslopenjoyers I saw this one at the gas station when I saw the dr. pebbah flavored one 
but I didn't buy it until recently
out of desire for completeness, even after being burned 
by the soda stick, I returned to mr jack link's loving arms to be fed more meat
conclusion? this onen was pretty much normal. frito chili cheese blends well with the concept of meat stick
in fact I ate it last week but I took a break from marsey due to a deat h in the family 
and I don't remember anything about it.
I was also eating ground beef with cheese in it that night (homemade slop) 
it all blended together
far and above the dr pepper meat which still sits on my desk to this day, opened, bereft one tiny bite, ever enduring. I'll see how long the preservatives last. 
if it isn't useful as food it can be of use to science 
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You introduced bacteria and enzymes onto the pristine meat stick by biting into it, its days are numbered.
How's the texture on the cheese one
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it was kind of unremarkable bu t I think it didn't have the best texture
like a bit gooier? smoother, maybe it had cheese in it I don't even remember tbh
I like a bit of toughness, chewiness, i'd buy beef jerky if it wasnt $8 a bag
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Go to your local butcher for jerky, much better deal and quality
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