I didn't see them until they were brought out to me. The top left was so juicy it was fueling the fire and I had to swap them around like crazy. I didn't get a chance to take after pics but the fam enjoyed em.
Obv gonna have seconds tomorrow 
Notice the superior fat to meat ratio on these beauties? 
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Whats in the aluminum??
Im jelly AF tho steaks are hella expensive nowadays in leafland
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Corn that's buttered up + spices and Parm
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