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Career servers and bartenders are insufferable


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If you’ve ever hosted at your house and had to cook, serve, and clean… you know the easiest of the 3 very quickly

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>:soyjaktantrum: i have to split my tips with the kitchen :soyjaktantrum:

Okay cool, I'll give you 5% for serving and I'll drop off the rest in the kitchen directly. At least I respect the work they do there.

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Cleaning after a party is the worst. I have no problem serving drinks and food to people personally if they're family or friends. If all you do is pour me a beer from a tap or mix gin with tonic why do you deserve 20%?

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And so are poor tippers.

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I tip like 35% because I’m not poor


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>Not tipping the minimum 42%

:marseycringe2:

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