...also, for any !masterchef folks out here (or !goyslopenjoyers on top of that, if it counts), have you ever had canned sardines before? And how often? Tomato sauce? Oil? Pure water? And do you just snack on them, or do you perhaps top them on salads, or substitute for anchovies?
My family doesn't really eat canned sardines (or any sort of canned seafood outside of tuna in general - we like ours more fresh )...but seeing that I got some moolah, this post got me feeling the need to get sum
Eleganzahot/thick/tight
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SonamyEXEShippingCompany 4mo ago#6660369
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Get some smoked ones they're good right out of the can. Sourdough with smoked sardines and some kinda spread hhngngn
When I'm stinkmaxxing I like to throw the other kinds of canned deens into shakshouka
The ones in water suck, I usually just get the ones in oil but some of the ones in sauces are alright too. I mostly just eat them straight out of the can, usually with a bit of hot sauce. I get the ones with the skin and bones but the skinless ones are good for sandwiches too. I put sardines, mustard, and onion on rye bread and it's good. I've had sardine Italian pasta before which was decent but I would rather eat the sardines separate and make a different pasta. You should also try a can of anchovies sometime, they are really salty but are actually good on pizza(I usually run them under water for half a second just to get a little bit of the excess salt off).
I was thinking when I saw that emoji... off topic but what do mermaids eat? They must eat fish. To mate they probably lay eggs and have a guy jerk off on them. I have adhd btw.
Huh I'ma need a bigger bag for the cohort Tryna make a millionaire out of slum dogs Bet that, head crack, blunt force Cozy with the east Africans up north Where seven make a three, turn a ten by law Crescent moon wink, when I blinked it was gone Left the crib, smacked, no sheath on the sword Made it by the skin of my teeth, thank God '03, momma rockin' Liz Claiborne Had her stressin' up the wall playin' Mary J. songs Rainy day came, couldn't rinse the stains off Long way to go, we already came far Story stayed the same, it was never madе up Threw me loose changе, look at what I made of it When the mood change, I'ma poker-face 'em It's a new day, who got all the aces? Who be foldin' late? Who know when to play dead? Who sit up straight when the roof caved in? Had a full plate, you ain't wanna split it Tell it to you straight, you ain't wanna listen Cup runneth over the brim Bust open, there's no closin' the lid Drumroll, here go my lil' entrance Gung ho, I'm the one that go get it Five O's on me like the Olympics Pure gold, somethin' told me, "Don't mix it" Caught a feelin', momma had me out Temple Not religious, we was really out Philly Livin' on the fly tryna wing it We got us a fire to rekindle Redirect the fight where it's meant for Triumph over plight and immense loss Ride alone at night, I get clear thoughts Caught a couple slights and I veered off Saw another height, had my ears poppin' Walked outside, it was still gorgeous
Sharp incisors reveal slowly In the dark inside, we was real hungry On a seven of the five, we was real hungry Uh, niggas still drummin' Foot shook ground when I stepped on it Didn't look back when I broke soil 'Cause every time I did it would hurt more In the dark inside, we was real hungry On a seven of the five, we was real hungry And I didn't look back when I broke soil 'Cause every time I did it would hurt more
Alright Yessir, this nigga spittin'
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...also, for any !masterchef folks out here (or !goyslopenjoyers on top of that, if it counts), have you ever had canned sardines before? And how often? Tomato sauce? Oil? Pure water? And do you just snack on them, or do you perhaps top them on salads, or substitute for anchovies?
My family doesn't really eat canned sardines (or any sort of canned seafood outside of tuna in general - we like ours more fresh )...but seeing that I got some moolah, this post got me feeling the need to get sum
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i dont know how to describe it but this is fricking good lmao, the black beans are
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I don't know if they are popular outside of Japan but I get these from my local Korean store and they are pretty good:
miso flavored
and
soyu flavored
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shieeeet those look awesome
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Get some smoked ones they're good right out of the can. Sourdough with smoked sardines and some kinda spread hhngngn
When I'm stinkmaxxing I like to throw the other kinds of canned deens into shakshouka
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Do southerners really call garlic bread 'Sourdough'
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I found this sub because I was looking to add sardines into my diet for the Omega-3
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I'm more of a herring neighbor, and for small oily fish it's smoked sprats over deens
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I like all types of canned sardine. Smoked are my fav, but spicy are a close second. I put them in ramen usually or make fish cakes out of them
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The ones in water suck, I usually just get the ones in oil but some of the ones in sauces are alright too. I mostly just eat them straight out of the can, usually with a bit of hot sauce. I get the ones with the skin and bones but the skinless ones are good for sandwiches too. I put sardines, mustard, and onion on rye bread and it's good. I've had sardine Italian pasta before which was decent but I would rather eat the sardines separate and make a different pasta. You should also try a can of anchovies sometime, they are really salty but are actually good on pizza(I usually run them under water for half a second just to get a little bit of the excess salt off).
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I was thinking when I saw that emoji... off topic but what do mermaids eat? They must eat fish. To mate they probably lay eggs and have a guy jerk off on them. I have adhd btw.
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Almost every day and in hot sauce
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Sardines in plain olive oil on rustic white bread is good if you like sardines in olive oil on rustic white toast like I do
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You should exercise more.
Snapshots:
https://old.reddit.com/r/CannedSardines/top/?sort=top&t=all:
undelete.pullpush.io
ghostarchive.org
archive.org
archive.ph (click to archive)
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I exercise plenty, you cad
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