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Putting grotesquely engorged selectively bred animals in cages stacked side by side where they’re fed slop and grain for a year until they’re slaughtered, never seeing the light or nature, is bad. And also makes meat that tastes like wood chips and ground sandpaper. But meat not like that, from pasture with varied grasses or eating a mix of many different plants, who walk around and have lots of space, is better (if eating animals is immoral then why do all animals do it? And they all eat plants and those are alive, checkmate) and tastes good. As far as I’m aware no actual vegan societies or groups existed before current year

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