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I have experimented on many different frozen dinners over the years. I've had this one once and i can honestly say it is the worst 0/10 hungry cuck slop I've ever tasted. You couldn't pay me to eat that wretched mess again. Now their fried chicken stuff while loaded with sodium is actually palatable. How this monstrosity stays on the shelves I dunno. It's just bad in every single way and I'm the type of neighbor to set these things in the oven for 45 mins instead of using the microwave.

I know @pizzashill is somewhat of a connoisseur in his own right but I'm actually interested in what people like when it comes to cryogenic dinners. Pls discuss

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I don't really frick with frozen dinners too much but I do like that stouffer's lasagna. Making it myself is a lot of work just for one person. The only other thing I really ever get from the frozen aisle is some tots to make tater-tot casserole. I like to do 50/50 regular and sweet potato tots, seasoned ground pork, and a mix of medium cheddar and gruyère.

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are they extremely cheap? why would anyone buy that?

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They aren't even cheap. Literally food for cucks

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Everyone I know keeps some frozen food on hand. Depends on the brand whether it's cheap or not, but people eat them because all they have to do is stick it in the oven and set a timer. It's less pathetic than ordering delivery.

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Of course I keep frozen vegetables, frozen fish and even frozen meat. If done right, there's barely a quality difference to fresh. I probably use frozen veggies 80% of the time for cooking.

But I'm talking about goyslop "frozen dinners" that seem to be basically frozen mcdonalds meals only worse.

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Its been a while but i did a stint of frozen dinners while working 3rds. I remember Boston Market being decent. I remember anything chicken from Hungry Man being ok but most of the other options are meh.

There are some microwavable vegetable packs you can get that are halfway decent. I think a basic sandwich with fruit or something is probably better and cheaper and what Id go with now.

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