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Guys I figured kut how to make a thick broth

Just crush a bunch of whatever primary ingredient you were using add it to the boiling water and mix well. It will thicken It.

You are welcome. Now you know how to make thick ramen noodles.

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Then whats a broth, is it just foavored water?

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It's flavored by fat and protein so it's broth not just flavored water imo

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Oh so the meat bones flavored water

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