spicy chicken tenderloins tonight

i used an entire onion this time and some apple cider vinegar since it didn't have enough acid last time. MUCH better now

i also let it marinate for over an hour

No email address required.

forearmfondler55 fat/moke ˚*•̩̩͙✩•̩̩͙*˚marsey offers you a joint. do you accept? *•̩̩͙✩•̩̩͙*˚ 1yr ago #3938813

frick that looks so fire. is it good with any other type of meats?

9 style/grace :marseyfluffy:

i bet it would be good with pork or lamb

i've never tried it with steak but it might be good!

Link copied to clipboard

Action successful!

Error, please refresh the page and try again.