Food/cooking related? New knives and a pan I bought this month :marseyjam: :marseychef:

Made In 8” non stick in cobalt blue (cookin eggs in chink chili oil)

https://i.rdrama.net/images/16899832335336654.webp

Bob Kramer Euroline Series Nakiri

https://i.rdrama.net/images/16899832422579503.webp

Wusthof Crafter Series Super Slicer

https://i.rdrama.net/images/1689980746135431.webp

Shun Premier Series Kiritsuke

https://i.rdrama.net/images/168998074971368.webp

Shun Narukami Series Paring Knife

https://i.rdrama.net/images/16899807536253023.webp


This morning, Cum went to the park. I went with Coom. And Cum brought Coomer frisbee. At least I think it was Coomers. By the end of the day, Cum started throwing the frisbee to Cumself.

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Do you ever get your knives sharpened? In my town there's a guy who drivers around in an old truck and rings a bell like an Ice Cream truck

He does a good job. Love a sharp blade

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If you buy one double sided whetstone it's pretty easy to do yourself.


https://i.postimg.cc/dVgyQgj2/image.png https://i.postimg.cc/d3Whbf0T/image.png

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If you want to sharpen your knife, just look at this youtube vid:

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Interesting, I have a friend who has a whole set of shit for sharpening knives, I let him do it. What does the local guy charge? I saw a mail in knife sharpening service on Shark Tank that apparently took off.


This morning, Cum went to the park. I went with Coom. And Cum brought Coomer frisbee. At least I think it was Coomers. By the end of the day, Cum started throwing the frisbee to Cumself.

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I wouldn't risk the japanese ones outside of a store that specializes in sharpening them. They tend to treat them like german knives and massacre them. I bought the same petty for my mom as a christmas gift and it got fricked by that :/

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