I have a craving for eggs so I want to know how dramanauts like their eggs.
Top Poster of the Day:
hohomothyX2
Current Registered Users: 28,757
BROWSE EFFORTPOSTS
SITE GUIDE
HOLES
PING GROUPS
/h/food SETTINGS /h/food LOG /h/food MODS /h/food EXILEES /h/food FOLLOWERS /h/food BLOCKERS
Current software version: 0c40c50
Jump in the discussion.
No email address required.
I mainly have them scrambled or fried over-easy. I love them poached, but can never manage to do it at home. They always end up looking like aborted foetuses.
Jump in the discussion.
No email address required.
Have you tried poaching them in plastic wrap?
Jump in the discussion.
No email address required.
Omg that marsey should be banned.
No, I've never tried that. I have a sous vide machine, so I'll give it a try.
Jump in the discussion.
No email address required.
More options
Context
More options
Context
There's some tricks you can try when poaching to get them to look prettier (might even help them cook better too):
1. Crack the egg into a ladel, then lower the ladel into the boiling water for 5 or 10 seconds so the egg starts cooking before you empty it into the pot.
2. Use whatever you dumped the egg into the pot with to try to fold the runaway whites into the egg mass for the first 30 seconds it's cooking.
Option 1 always helps. Option 2 might or might not help, but it will never make anything worse.
I also add a tbsp of vinegar to the boiling water because the internet says it helps, but I feel like this is more of a superstition than something that actually accomplishes anything.
Jump in the discussion.
No email address required.
More options
Context
More options
Context