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To be fair, why on Earth would you expect any semblance of quality from McDonalds? Quit ordering stupid shit and get your goyslop.

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"Are there any specials tonight? Please ask the McChef to prepare my McDouble as a tartare. Was the McFish caught today? Can he provide a sea-to-table dining experience? Is there an upcharge to substitute a fresh ceviche for the minced pollack patty? And perhaps Gruyère for the American cheese-ish product? Thick-sliced if you have it, please."

:#marseychonkerfoid::#marseywaiter::#marseywagie:

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Nothing more disappointing then going to a McDonalds for some comfort food after a hard day and treating myself to something I normally try and eat 'too healthy' for, and then getting served flaccid room temperature sticks of mush.

Since when is McDonald's a treat? It tastes like butt. I also don't want to deal with staff.

Literally go home and cook a meat, add a starch, sprinkles some spices and parsley and you have something one million times better than slop.

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I agree for dinner, but for breakfast egg mcmuffin/mcgriddle and a mocha frappe is good twice a year.

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Mcdonalds is incredibly consistent across the US.

I mean its shit food but its not like pizza hutt or taco bell where the qualitt massively varies

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Crazy to me that you can buy a hamburger in any McDonald's across the country and it will be the same

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Thats its only selling point

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