JohnDevereauxthey/them
I am a bad person and should feel bad but I don't ^^
1yr ago#5375932
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Air fryers are just hyper-efficient convection ovens but they're superior to ovens when crisping or searing and they're also great for reheating battered food that you'd normally toss because soggy.
I have a Foodi Ninja that doubles as a pressure cooker and it's pretty versatile. If you have an immersion circulator as well, you can do a lot with little space.
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Air fryers are just hyper-efficient convection ovens but they're superior to ovens when crisping or searing and they're also great for reheating battered food that you'd normally toss because soggy.
I have a Foodi Ninja that doubles as a pressure cooker and it's pretty versatile. If you have an immersion circulator as well, you can do a lot with little space.
Jump in the discussion.
No email address required.
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