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IRREDEEMABLE-CHUD CHAD/STUD We must secure the existence of our people and a future for Israeli children.  10mo ago (text post) 1,088 thread views #233764

Hey chili chads how do I spice this shit up without it burning through the stomach

Simple question

Making chili

Pretty basic

The spice mostly comes from 3tbsp of cayenne pepper which hasn't been quite enough for my liking before and when I've added tabasco and more cayenne it doesn't really seem to change things much either

I bought some habanero peppers and I'm getting ready to start things but I'm having second thoughts

With two pounds of beef how much habanero should I use

Should I just slice it up or should I like completely pulverize a pepper or three and toss it in

Is habanero going to overpower the rest of everything and kill my mayoid tongue

I had habanero on a burger a few times and it's always very hot so I am nervous

https://i.rdrama.net/images/17235685217415228.webp

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Just throw :marseybrick: one in and see how it tastes

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I don't think throwing a whole pepper in will do anything but give me a chili flavored piece of heck in the middle of the chili

https://i.rdrama.net/images/17235685217415228.webp

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Dice that neighbor :marseyblackfacepenny: up then

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That was the initial plan but I figured consulting rDrama might yield something better 🤔

https://i.rdrama.net/images/17235685217415228.webp

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Protip, put some vaseline on your butthole before :marseyskellington: your morning :marseycoffee: shit tomorrow to save yourself :marseyropeyourself: some pain

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This is horrible advice. It has to be all the way inside the butthole, at least 6 inches or you'll still get fireass.

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I've always been fine just stopping at the first :marseywinner: knuckle :marseyshrug:

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I always tell myself that I'll stop at the first knuckle but it never ends up that way.

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I figured consulting rDrama :marseymeangirls: might yield something

:#marseyxd:

!r-slurs

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if you crush it :punch: it'll help release the oils and you'll get more heat out of it

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I actually found a reddit thread suggesting pureeing them so I pureed two habaneros and dumped a bunch of green chiles in and there are 3 tablespoons of cayenne

https://i.rdrama.net/images/17235685217415228.webp

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sounds good :marseylickinglips: :carpcheflove:

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Capsaicin is oil soluble so I'd recommend sauteing the ground or minced chillies in oil alongside garlic (assuming you're using fresh). Ground dried chillies you should also fry in oil but only for a short time (5 to 10 seconds max). Keep a bit of water or stock nearby to prevent it from burning.

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Reported by:
  • johnnypoop : IF YOU HAVEN'T GOTTEN BRAIN :marseyyakub: DAMAGE FROM DRUGS :marseyheroin: YOU DON'T BELONG HERE

Youve literally told me I'm smarter than most of the userbase.

I've smoked crack

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Have any leftover? :marseyjunkie2:

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B-word everone knows there's no such thing as leftover crack

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AND WHEN THERE :marseycheerup: IS NO HOPE :marseys#ing:

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  • tardzan : Made me act like a redditor

I SMOKE SOME CRACK AND SHOOT SOME DOPE

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@JohnnyBOO upmarsey me

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Avast, ye scurvy cur! Yer comment be walkin' the plank for forgettin' to include trans lives matter! We be helpin' ye, right enough - we'll ne'er let ye post or comment anythin' that doesn't be expressin' yer love an' acceptance o' minorities! Heave to an' resubmit yer comment with trans lives matter included, or it'll be the deep six for ye, savvy? This be an automated message; if ye need help, ye can message us 'ere. Arrr!

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Dont listen to him. What ever you do DONT under any circumstances dice a pepper for any reason.

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That's a common misconception, you should do it.

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I may be r-slurred but I know how to make food :tayaaa:

https://i.rdrama.net/images/17235685217415228.webp

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:#seasoningpolicequeen:

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Yet here you are, asking how to make food :marseyshapiro:

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The oils will spread evenly throughout the dish by osmosis, no effort required on your part

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Take them peppers and grind them up into a slurry, especially since you're not sure how hot it's gonna be. You can take a bit and stir it in and give it a taste so you don't get blasted. :marseyflakes:

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You have to chop it up and stir it to spread the pepper oil. My dad made chili with a Carolina Reaper that way.

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