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kaalaaaa er/ihn  13d ago (image post) 408 thread views #262595

The original 1944 NYT review of Pizza :marseypizzaslice:

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https://i.rdrama.net/images/17135169727658734.webp

The review is a bit weird for modern standards, it never tells the readers if pizza is tasty.

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@pizzashill this shit told me nothing about whether it was tasty :marseysob:

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Imagine not just implicitly wanting a taste of that Pizza.

:arousedpizzashill:

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One thing I never understood is describing a pizza as a "pie". A pie has fillings, pizza has stuff on top.

Maybe my pizza horizons are too restrictive.

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It's parochial anglo american nonsense, they couldn't concieve of a pizza so they had to tack on 'pie' to make sense of it despite it not being filled and using a different dough altogether.

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The sauce is between the cheese and the bread

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Every pizza you ever had was flat? Embarrassing.

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Whenever people call pizza "pie" or a motorcycle a "bike" I release the safety on my Browning.

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https://rdrama.net/images/16565262787810516.webp

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>50 cents to $2

:marseydi#sgust: :marseychartdown#trend2: :!#marseycapitalistmanlet:

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>mozzarella

>goat's milk cheese

"paper of record"

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https://i.rdrama.net/images/17135361455026197.webp

https://www.nytimes.com/1872/07/19/archives/love-rum-and-hate-BIPOCs.html

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more proof that americans invented all the best food

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Why do they put green grapes on their pizza? :marseywhirlyhat:

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