/h/food House Racist Founder
lain gnu/bsd and you don't seem to understand :marseypomni2: :marseylain:  6mo ago (image post) 403 thread views #266346

boy dinner :marseygrilling:

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!grillers !masterchef yummmmmm :marseylickinglips:

How'd you cook? Roast? Grill? Sear? Tell us!

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I covered in in a basic seasoning I like (Emeralds or something) and a tad extra kosher salt and fresh ground pepper.

I let it raise in temp for a while and got the (gas) grill hot.

Initially I was looking for 10-12 min each side for the grill at about ~400F but it's pretty thicc - about 2in on the dot- so it took a solid 15min on each side.

It rested for 8 mins or so too and got to an internal of 141 - goal was 135 but honestly a medium well was the right call for this, I've never had such a juicy, buttery steak that didnt even get basted.

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>141 F

>135 F

:#marseyyikes:

Medium wellcels are horrid! :marseypearlclutch:

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It was a 2in ribeye. It came out a very good medium rare.

https://i.rdrama.net/images/17148424953938727.webp

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:#marseysquint: https://i.rdrama.net/images/17148424953938727.webp

:#marseyreluctant:

:#!marseyviewerstare2:

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I thought you baited me into Joan's shit competition post for a moment.

https://i.rdrama.net/images/17147738310227327.webp

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:#marseyxd:

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