Just a regular old beef stir fry, but this one has lionsmane mushrooms in it too, which are easier to see in the second picture:
Stir fry is as usual, but the sauce is:
Stir fry stuff was flank steak, lionsmanes, bell peppers, garlic, and scallions.
Just a regular old beef stir fry, but this one has lionsmane mushrooms in it too, which are easier to see in the second picture:
Stir fry is as usual, but the sauce is:
Stir fry stuff was flank steak, lionsmanes, bell peppers, garlic, and scallions.
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Yum.![:marseyclapping: :marseyclapping:](https://i.rdrama.net/e/marseyclapping.webp)
Could you make it "saucier" by adding more of the liquids? Not like a curry, but I like the rice to have something to soak up.
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Yeah, you can just expand the sauce. Having more sauce won't have any negative effect on a stir fry because you don't add it until the end anyway.
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