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I watched this video :marseyzeldalinknes: where :marseydrama: a whole pig was cooked and it got me thinking :marseyunresponsive:

Would :marseymid: people skin crunch like pig skin does? The way it like shatters and crackles when you cut into it? Makes me wanna eat people

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The part us :marseychingchong: look for in making roast pork would be the pork belly and ideally it's layered nicely maybe like this

https://i.rdrama.net/images/17029761917902026.webp

Maybe if you can find a human body with such proportions of skin, fat and meat? Not sure how it would react to the traditional :marseychingchong: tricks to make it crispy such as poking holes in the skin and then applying a glaze of white wine vinegar before leaving it in the fridge overnight though

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