/h/chinchilla
Rad_juju She/her  9d ago (video post) 91 thread views #319663

DINNER TIME! :marseypopcorn:

My beautiful babies! :marseyramen:

!animalposters !cats

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FRIDAY FEAST :marseyexciteddance:

FRIDAY FEAST :!marseyexciteddance:

FRIDAY FEAST :marseydance:

FRIDAY FEAST :!marseydance:

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You should see what im making right now! Mister Man's on his way home from work briefly for early dinner. I just pulled out a baked yam and potatoes for mashing :marseylickinglips: and I've got 3 balsamic chicken breasts about to fry :marseybeandrool: :madotsukidance:

You do what you love for who you love.

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Very nice!

I'm just having some leftover stir fry I made a couple days ago (with fresh rice ofc, leftover rice is for fried rice and NO OTHER PURPOSE)

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:marseypikachu2: I may one day hit you up, when I finally own a wok. I must make fried things from my dad's childhood for him

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heh I don't have a wok tho, I just use a strangely nice and large steel pan with a very thick base (strange because I got it like 15 years ago at a discount store for $25, but it remains a simply excellent pan).

tbh with the quantities I make (I try to make multiple days at once, I'm lazy), I'd need a very large wok to get the chicken cooked properly.

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Your words amaze me, I have tried to fry with my pans, to terrible results. Maybe it's because i have shaky hands though. Like halfway-epileptic lmao

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