Thin sliced korean bbq steaks :marseychefkiss:

:marseyshy: do you like my color coded veggies?

Sauce is bibigo hot and spicy Korean bbq sauce :marseyflagnorthkorea:

49
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As beautiful as it is colourful.

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Would prefer rice over noodles, but apart from that looks tasty!

Do you colorcode your veggies for yourself, or did you have guests?

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Imo that doesn't look like Gochujang and green peppers are mayo cute twinkry

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Gochujang is not a sauce? Of course it doesn't look like it. You either put it into your marinade (which you won't see) or you make a sauce with it (which will not look like ㄱㅊㅈ)

Green peppers are for bitter taste enjoyers.

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:#marseychildcatcher:

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