Spreading the dough ball into a flat circle is hard af, Italians have more patience than me. this is my third time making pizza and the dough still blew up like a ballon on one side but still it's real good
Only takes like 10min of work too if you buy the pizza dough at a grocery store plus 15 in the oven
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Me in the middle
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That pizza dough at the grocery store is great, looks good for only the third time making it. If I wasn't dangerously paranoid it'd share some pics of my own
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I always quintuple check my photos when posting
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Try Tecate, it's better than Modelo imo.
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I'm not a pizza guy really
have you ever looked at these: https://ooni.com
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Unfortunate about the garden grown diarrhea, was almost a decent try at pizza (for an amateur). Nice vibrator collection behind it tho :)
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I could never get my oven hot enough, cheese fat always seperated and turned the pizza into an orange greasy mess
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