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Whoever told me to add dark chocolate to chili

Thank you for ruining like 4 pounds of chili

This is literally inedible


https://i.rdrama.net/images/17235685217415228.webp

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sorry to hear that, it sucks to ruin food you worked hard on. could you strain out the sauce to save the meat + beans and turn the chocolately stuff into a mole?

i add only like a tbsp or two of cocoa powder to a whole pot, I think straight up dark chocolate or bakers chocolate would be too hardcore.

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I'm just gonna freeze it and mix it with real chili and hope it works


https://i.rdrama.net/images/17235685217415228.webp

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Update: it ruined :marseygraze: the other batch of chili too

!commenters why did you make me do this :marseycry:

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Mix half of it with real chocolate and see which one works out better

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You should add the chilli to a cake now.


https://i.rdrama.net/images/17121718107069042.webp

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