My improved version of Texas Chili.

I personally think Texas chili is overrated so I decided to put my own spin on the dish.

I call it Spinach Chili. It is a very simple recipe.

One can of kroger chili

One bag of frozen spinach (u can put any frozen vegetables u want in there though, they all thaw just fine in the chili)

I threw in some rosemary crackers but they are optional. also add them in after it cooks, i regret cooking it with the crackers inside now

throw it all in a pot and cook on the stove until the vegetables are thawed and the chili bubbles a little

And there u have it. god tier macros and 4 servings of vegetables for around two bucks and 700 calories. also takes 10 minutes to make. Welcome to civilization Texas.

!texas !friendsofspiderman !superheroes