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:marseysrdine: Bhetki Macher Paturi :carp: :!marseylickinglips: Fish in coconut and mustard paste :marseychef:

https://kitchenofdebjani.com/2015/06/bhetki-macher-paturi

https://i.rdrama.net/images/17072312118614843.webp

https://i.rdrama.net/images/17072312120976238.webp

This one is my personal fav fish dish :marseylickinglips:

https://i.rdrama.net/images/17072312123164606.webp

Incidentally in place of Bhetki(though you should be able to find it if there's any Bangladeshi fish stores in your neighbourhood :marseyshrug:) any generally bland tasting fish should work. I don't think oily or sea fish would taste particularly good with this method but I've never tried it. For some reason this is the only fish traditionally cooked in this style.

https://i.rdrama.net/images/17072312125774362.webp

https://i.rdrama.net/images/17072312127431688.webp

https://i.rdrama.net/images/17072312128634365.webp

https://i.rdrama.net/images/17072312130185983.webp

https://i.rdrama.net/images/1707231213222501.webp

:marseysalad:

https://i.rdrama.net/images/17072312134171464.webp

https://i.rdrama.net/images/17072312136082356.webp

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>4 tablespoons of mustard seeds

>8-10 green chillies

How spicy is this dish? :marseypretty:

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The chillies are just meant to be garnishing on top but yeah its spicy. Not eye watering levels though.

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