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:marseypig: Bak kut teh - 肉骨茶 - Meat Bone Tea :!marseychingchong:

https://en.wikipedia.org/wiki/Bak_kut_teh

This is the quintessential Singaporean dish I crave for when I'm in a cold and foreign land :marseyeskimo:

The soup is laden with herbs and spices, and tinges strongly of pepper and garlic to warm your cold, cold heart. :marseyembrace:

Admittedly I fricked it up and doused a bit too much of dark soy sauce since it's not supposed to be this dark :!marseyblackface:

It's supposed to look something like this on the left in the picture below, but right now mine looks like the Malaysian (:marseysick:) variation of the dish which is darker coloured and more herbal tasting and much less peppery. And I feel like an r-slur for peeling 20-30 pieces of garlic after seeing in the picture that it wasn't necessary :!marseybrainlet: I was trying to recall if the garlic was peeled or not and I remembered wrongly, I guess it's one of those ingredients you don't really notice since they're not the star of the dish, but yet they're an essential ingredient in making that dish.

/images/16645686944495647.webp

It's usually served with dough fritters (top in the picture) and rice, and braised pig trotters (right in the picture) if you're feeling fancy but I didn't want to overeat and also since this was my virgin attempt at the soup which I wanted to focus on. Jk I was lazy :marseyantiwork2:

Unlike our Hainanese Chicken Rice or Chilli Crab dishes I'm not too sure if it can be found served in the West, but I've definitely seen outlets that specialise in serving this particular dish around Asia.

Also for some reason celebrities love to have this dish at one of the famous local spots for it and you can see photographs of the celebs with the chef plastered all over the walls lol :!marseyneat:

https://i.rdrama.net/images/1684135101022761.webp

Here's a video on how to make the dish:

@mrpenny @tempest1247

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Reported by:
  • snus : i love chili
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Chili

Just a lil something I can whip up on a cold day. Chili powder, beans, beef, onion, diced tomato, salt, and a touch of jalapeño verde salsa. :marseyflakes:

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Stir-fried some brussel sprouts with beef

As invited by @Homoshrexual

![](/images/16646097189002817.webp)

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Reported by:
  • KatserKitty1987 : Rare activates my cat blood memory
  • snus : OP literally drinks the blood of their (raw) steak, just wanted to let you guys know :marseynotes:
  • TheRInWreathStandsForRoxy : same as katser but I'm a wolf and yes im reporting my own post shut up
  • Dramagon : No vegan option smh
40
POLL: How do you take your steak?
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14
Random butt BBQ I got a week ago
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Sour cream and chive Hokkaido bread

Had like 2 tablespoons of butter on top. Also put some nice flaky salt on top after I took the picture. They were kinda like kings Hawaiian rolls but denser with more of a savory flavor than sweet.

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7
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6
[Nobu, Dallas] caviar on tartare, ume on the side
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[Nobu, Dallas] mediocre octopus for half your daily wagies
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8
Cat made out of Neapolitan Ice Cream (AI)

:#marseyagree::#marseybiden::!#marseychonker2:

Also I put mint in there I like mint so it's Neapolitan plus mint

Any food requests? Silly or impossible is fine

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5
[Brasserie 19, Houston] potato au poivre
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Goy Slop (AI)

I made a bunch of cool foods for the new hole, AI is allowed I asked and uhhh like I labeled it AI. All I put in was "goy slop".

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7
An Oldie but a Goodie :marseyloaf:

![](/images/16645930211580257.webp)

NY Strip avec Pomme Puree pour le r-slur

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4
Realistic Grilled Cheese (AI)

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

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[Canje, ATX] Striped Bass; Tamarind, Rum Butter, Green Mango, Papaya
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[Canje, ATX] Bacalaíto; Salt Fish Fritter, Escovitch, Preserved
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[Canje, ATX] Wild Boar Pepper Pot: Cassareep, Orange Peel, Ginger
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Katsu Curry 4 u r-slurs
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11

I love stuffing chocolate in my mouth :marseyturkeyhappy:

![](/images/16645926385860896.webp)

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UHHHHH DRAMACOIN PLEASE
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Toast and Bacon

:#marseysleep:

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a sandwich

dox:

  • turkey

  • ham

  • gouda cheese

  • cucumbers

  • mustard

  • bread

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Nachos from last night

@Homoshrexual

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