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:#marseyeggirl:

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Mon dinner
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67
Look at how they massacred pizza.

https://i.rdrama.net/images/17053433577608516.webp

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Delicious :marseylickinglips:

!latinx

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Made chili again, third Sunday in a row

This was far and away the best chili I've made and probably even had. Replacing the cayenne with ancho last week and only using jalapeños for heat was a terrible mistake (chili was still good though). This time I used a single hab, two serranos, two jalapeños, some green chiles, a bunch of cayenne as far as 🌶️ goes and it worked out perfectly. I also used 6tsp of smoked paprika this time instead of the 2 last time which I think made a big difference and I doubled the ancho too. Phenomenal mixture of bullshit. Will try with corn in a few weeks and see if it's better or worse. I'm chili'd out for now though.

Thanks for coming on this journey with me.

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Creamy Tuscan Garlic Salmon
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Imagine eating :marseyvore2: those shitty beans :marseybutt2: people serve :marseywithcake: at barbecues. They get your hot dog bun all soggy and taste :marseylicking: like sugary shit.

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So Baja Blast is being sold all year long for its anniversary

!burgers !goyslopenjoyers !sodadrinkers How much have you had so far? :marseylickinglips:

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buying pure caffeine powder to make my own energy drinks

has anyone done this? i want to get some to use w/my soda stream so i can make caffeinated seltzer water, i'm sick of drinking dehydrating coffees and teas in the afternoon and can't tolerate store-bought energy drinks any more as they are too sweet. :marseypuke:

problem is FDA says this is illegal :marseyjudge:

internet says buy preworkout (? wouldn't this have other stuff in it) and i've also found this which seems maybe interesting but expensive.

my dream beverage and what i hope to achieve, is something that's 24oz, tastes like a LaCroix, and has like 300mg of caffeine in it lol.

suggestions?

!edgelords !noalcohol

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McCheapest: Find the cheapest Big Macs in the United States!

:#marseyscooter: :#marseyscooter: :#marseyscooter: :#space: :!#marseyburger:

!burgers !goyslopenjoyers !peakpoors

ProTip: The highest and lowest price is based on the zoom level. So zoom into your state! :nikocadoavocadodance2:

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:marseylickinglips: slop
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paging @holly_jolly_kong and @tejanx

Only 17.9% of people believe that beans do not belong in chili.

https://i.rdrama.net/images/17050864214363208.webp https://i.rdrama.net/images/17050864216039078.webp

:#marseyscoot:

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Anyone have suggestions on what to make with the steaks and the chicken? Always open for new recipes.

!germs btw always stay on the lookout for the price reduced :marseydiscount: shit from LIDL especially in the meat isle, shots cash everytime.

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Best BK menu item?

!goyslopenjoyers

:marseyking: just like the title says, what's the best BK offering past or present?

The whopper is my choice. It's a really solid burg and whopper wednesday can't be beat.

I'm not sure about their onion rings tbh

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39
Guinea Fowl with Mascarpone from The Silver Spoon :marseybeanflushed:

https://i.rdrama.net/images/17049342318579607.webp

I made Maiala al latte for dinner (not the recipe from The Silver Spoon)

https://i.rdrama.net/images/17049342319994009.webp

Pork was dry but didn't care since it was covered in that sauce. I'll get a fattier cut next time. Can't believe all that brown stuff was just milk a couple hours ago.

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Eat up you frick neighbors.

Imagine not bullying chinks fr:

https://i.rdrama.net/images/17048885927534003.webp

Peak burgmerica:

https://i.rdrama.net/images/17048885928867338.webp

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Healthiest Massachusetts breakfast
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Look what happens to sugary drinks if left out for a very long period :marseyuterus: of time. Gross!

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Raspberry glazed salmon, courtesy of ChatGPT.
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#MealPrepSunday

Chicken thighs >>>> chicken breast

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Reported by:
79
Last Sunday's chili went so well I made more this Sunday using some suggestions from rDrama

Changes:

  • ancho instead of cayenne (not bad, but inferior I think)

  • no corn (I prefer it with but it's not huge)

  • jalapeño instead of habanero (not spicy at all instead of too spicy, unable to find a happy medium. less habanero next time maybe)

  • smoked paprika (unsure of results, will try again next time when I use cayenne instead of the ancho)

Overall is still excellent though

That's all thanks

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Yet another perfectly cooked steak if I do say so myself

Need to take apart and clean my grill. Was only able to get up to 650 degrees this time, so there's crud at the bottom blocking air flow.

Same recipe as last time. Expiring today 75% off top sirloin 2" thick. Smother in yellow mustard, worcestershire, seaweed salt, and pepper, then char for 3 minutes total. Made a caesar salad and served with some homemade eggnog that needs to be drunk before it goes bad.

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Need pizza dough recipese, where should I look?

Youtube is fully of weird dysgenics with heavily shopped food thumbnails, can't trust them

google is being creepy gain

Where should I look?

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