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There is this fast food chain called nandos. They had a buy one get one free offer. So I got myself the full nando's chicken and one extra free. I live alone and I already feel full before I am finished with the first chicken. I don't have a fridge and I need to be able to finish all the chicken. Is there any technique like doing something that makes me more hungry fast or a resting method where I can finish it all with 10 minute breaks or something like that?
Btw chicken skewers from Nando's are decent, the full chicken the problem is just like every other fast food franchise out there after the initial years their food quality went down, and right now no flavor exists within the chicken itself beyond the skin. I remember a time when the chicken inside used to have a cheesy texture but now that's gone too. Still better than how fricked the KFC chicken bucket is right now.
I am also sticking to a only keep trying new food if you eat outside rule, and so far chicken soup, chicken keema lasagna from oven story, and oven story pizza (cheese burst) are the best items I have found so far.
Wendy's burger is also good but as others have already pointed out before on this hole, wendy's is amazing sometimes, and decent other times. I would still consider wendy's in the top 10% of burger places.
In India there is this other franchise called Burger Singh, I recommend their burgers, go for the 2 chicken snackers combo. Those are good, small, and filling.
Overall my system is adjusting to trying out a diversity of food and am starting to more and more rely on fruits and vegetables. They just are more dependable by the end of the day and can taste filling at least if not the best flavor wise. Even sugar intake has fallen to normal person levels ( not fat ).
Life improves. Let me know if you have a solution for my problem. Thanks in advance.
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For all you knights in shining armor: most kids are forced to be meat eaters. You have to make a choice for your kids one way or the other, and if you are vegan but healthy, there's nothing wrong with raising your kids vegan. For some people this might also be due to their religion, Hindus for example are strictly vegetarian.
Non-vegans force their kids to be non-vegan too, because that's just how they raise them. Now, you might say "but they give their kids a choice".
But is it an informed choice? Do non-vegan parents show their kids / inform their kids about the violence and cruelty that is standard, legal practice in animal agriculture? Do they show them the terrible conditions 99% of farmed animals live in, the maceration of baby male chicks in the egg industry, the forced impregnation of dairy cows and the violent killing of animals?
Do they, at the very least, discuss the ethics of eating meat / animal products with their kids and explain to them that it is not necessary to eat them (i.e. they eat meat for taste pleasure and convenience only)?
No, they don't.
If they did, I can guarantee you that more kids would want to be vegan or at least vegetarian. Many non-vegan parents even try to stop their kids from going vegan / vegetarian.
And this doesn't even go into the actual ethical component. Let me ask you this - why should (vegan) parents be forced to pay for unnecessary exploitation of and cruelty towards animals, just for their kids? What you say is vegan parents "forcing" their kids to be vegan is just them not paying for products whose production they are morally against. Vegan parents do not physically stop their kids from consuming animal products. They just don't purchase those products for them, as they are against unnecessary exploitation of and cruelty towards animals.
Its about Ethics in Food Production sweetheart
Shitty parents always finding ways to abuse their kids. Can't beat the shit out of them anymore? Okey then. Let me treat you like a rabbit during the time they need the most nutrients...
Now I'm triggered at 3am. Thx reddit.
redditors are literally fueled by ragebait
in this case, your daughter might not be vegan
You can be vegan by force
so if a guy r*pes me, that makes me gay?
- usernaw : h/fatpeoplehate
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A forgotten bag of Cheetos left inside Carlsbad Caverns might have seemed trivial to the owner, but it had an outsize impact on the cave's delicate environment, rangers said.
The cheesy snacks were dropped off-trail in the Big Room at the national park in New Mexico, rangers said in a Friday, Sept. 6, news release on Facebook.
A photo with the release shows a crumpled Cheetos bag on the rocky cavern floor.
"To the owner of the snack bag, the impact is likely incidental," rangers said in the release. "But to the ecosystem of the cave it had a huge impact."
"Softened by the humidity of the cave, (the corn-based snacks) 'formed the perfect environment' for fungi and microbial life, rangers said.*
"Cave crickets, mites, spiders and flies soon organize into a temporary food web, dispersing the nutrients to the surrounding cave and formations," rangers said. "Molds spread higher up the nearby surfaces, fruit, die and stink."
Rangers spent 20 minutes cleaning up the mess and removing foreign molds from the cave.
"At the scale of human perspective, a spilled snack bag may seem trivial, but to the life of the cave it can be world changing," rangers warned.
The Big Room is the largest single cave chamber by volume in the United States, according to the National Park Service.
Established as a national park in 1930, Carlsbad Cavern is "one of over 300 limestone caves in a fossil reef laid down by an inland sea about 265 million years ago," rangers said.
Carlsbad Caverns National Park is about a 300-mile drive southeast from Albuquerque.
Source:
https://sacbee.com/news/nation-world/national/article292132705.html
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After his first McDonald's meal in 1967, Fujita was amazed by its efficiency and popularity. After selling imported bags and shoes, Fujita seized on the opportunity to start McDonald's franchises in Japan in 1971. His strategy for selling McDonald's to the Japanese people involved the following statement: "The reason Japanese people are so short and have yellow skins is because they have eaten nothing but fish and rice for two thousand years... if we eat McDonald's hamburgers and potatoes for a thousand years we will become taller, our skin become white, and our hair blonde."[1][2]
Eating 6 Big Macs/day got me like
Weebs btfo yet again
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I think I'm gonna make shrimp alfredo
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holy fricking crap lois
I grilled a NY strip steak that I let sit unwrapped in the fridge for like a day - @Aisha kept adding salt and spices randomly.
Turned out perfectly
Wrapped up some lemon/rosemary potatoes and threw it with some premade arugula/shrimp salad and a corn.
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They're so fricking good holy shit.
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"I slice up my garlic, but first I chop up the bacon, and get all that fat going, then I put garlic, some chili peppers, and then a lot of water and a little chicken stock and I let it go for a while, before I put the greens in. And then, right? So, you get that going and all that flavor, and then I put the greens in for a couple hours, then I do vinegar, and then I cheat and do a little Tabasco."
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I would love to make creampies with Claire
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BATTLE NOW WAR NOW EVERYBODY FRICKING FIGHT OVER WHICH BRAND IS BETTER
but please be civil
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For the man who chowed down nothing but fried egg sandwiches for six months and once had a late dinner comprised of Cathedral mature cheddar and Nutella, no tinned food is too much for me.
But this one nearly broke me. Heinz has invented some staples in their time as kings of the tinned empire. Heinz Beans are a staple of any self-respecting cupboard, their soup is remarkable, and their hooped spaghetti is a kids classic. So where does their carbonara slot into place?
Rock bottom. The dregs of ready-made pasta and a stain on the hearts and minds of Italian cookery. Take the chicken soup style Heinz is famous for and throw in some wet, soggy noodles. There you go. Bon Appetit.
Better cold than hot but not without its charm if you hold your nose. I can already feel it repeating on me. Those curdled bits of cream, the soggy noodle-like "spaghetti" inside this tin of surprisingly decent pancetta are tickling the uvula. An experience like no other.
Alessandra de Dreuille, Meals Director at Kraft Heinz said: "We understand that people are looking for convenient meals that are effortless to prepare, and our new Spaghetti Carbonara delivers just that. It's the perfect solution for a quick and satisfying meal at home. Whether enjoyed as a comforting meal after a long day or shared with friends whilst catching up on the latest TV series, Heinz Spaghetti Carbonara is the perfect fuss-free dinner solution."
dude dinner solutions lmao
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I don't normally buy B&J's because of how r-slurred and preachy they are but they had a tiramisu flavor they discontinued like 10 years ago I really liked. They brought it back in a new form and it's p good.
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It's literally just peanut butter between two slices of bread. Nothing extra.
Thanks.
@timmy_blueballs stand with Israel.