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I WILL eat the bugs :marseylickinglips: (Lobster Bisque)
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Vegetable curry :marseytunaktunak: :marseylickinglips:

RECIPIE:

USE AN AIR FRYER FOR THE ROOT VEG :marseyannoyed:

I chop potatoes and butternut squash into cubes and season with salt, pepper, curry powder, turmeric, paprika and olive oil.

Toss and lay into an air fryer on oiled tin foil for 25 mins at 180 Celsius.

Pre-heat wok with neutral oil.

Add diced onions and cabbage and cook until soft. Season with salt and add diced garlic.

Add tomato paste and fry until fragrant.

Add roasted veg and hot water to wok and make a sauce.

Add vinegar for acidity to cut thru veg.

Add to a bowl of rice and spinach as garnish drizzled with lime juice.

Enjoy! !besties :marseyviewerstare2:

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:marseypraying:
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Found this.
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They're the first green food available locally. Steam them and add some vinegar and butter, or just grill 'em. These ones are still raw.

Just don't eat the wrong type of fern, or too many, or eat them when they're too old, or too often, or they'll be toxic....

https://en.wikipedia.org/wiki/Fiddlehead

PS: Speaking of Rites of Spring

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do you ever eat chicken when it starts smelling stinky even a little bit or do you throw it out

!poll_voters

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:capymad:

How could this happen? :capysoycry:

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The smell of cooking food is actually air pollution, study finds

Overall, researchers concluded that air pollution from cooking is vastly underestimated and could account for nearly a quarter of VOCs in urban areas. The problem is even more acute indoors and inside homes.

What this means for air quality management remains to be seen. Having the data, Coggon believes, is the first step.

You vill not cook the food to make it tasty, besides it is a fire hazard in your pod anyway.

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15
white people explain yourselves

no wonder the moms so fat.. undercooked chicken mayo slop with burned cheese. disgraceful!

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Resturuant called Nando's I ate at. Quality ingredients.
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My favorite egg recipe
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:marseyxd: Panera says it is phasing out its controversial Charged Lemonade nationwide

You misunderstood Panera, people wanted more drink options, not less.

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my dough in the bread machine like :marseytwerking:

i didn't know you could take the lid off and it would still mix :marseybrainlet: so video is thru the porthole :marseyceiling:

got a $300 bread machine at the thrift store for $24 :marseyletsfuckinggo2: first loaf is cinnamon raisin because i am a controversial master baiter and i wanted everyone to be mad at me https://i.rdrama.net/images/17150973572885036.webp https://i.rdrama.net/images/17150973578831205.webp i didn't let it cool fully because it smelled so good :#arousedpizzashill: so it is a little gummy ngl but still tasted great, so excited to have a bread machine @Pams-Diner @Red_Shill give us each day our daily bread

resippy https://i.rdrama.net/images/1715097358321419.webp https://i.rdrama.net/images/17150973585378184.webp

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Reported by:
  • STAN_ARTMS : bully your boymoder gfs, lads
  • Aba : Bully them with BWC
64
just wanted to drop by and advertise my site

cooking.boymoder.biz

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Tuscan grilled salmon (had to make it dairy free, gluten free :marseyitsover:)
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Roast cabbage with gochujang and leek puree. :marseylickinglips:

RECIPIE: :marseyviewerstare2:

Cut cabbage into wedges. Score cabbage with sharp knife to allow chilli paste to soak in.

Brush cabbage with oil and chilli paste and season with salt and pepper.

Place in oven at high heat for 20 mins.


Sautee leek with garlic in butter until soft (NO BRONWING)

Add 150ml of milk to simmer for 10 mins.

Blend into puree, add more milk to your preferred texture, add salt to taste.


!besties !chuds enjoy with a drizzle of olive and if feeling decadent a sprinkle of fetta cheese. :marseyantiwork:

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All of a sudden Twitterinos are against plastic induced autismaxxing.

Very cool!:

https://i.rdrama.net/images/17150024891817508.webp

You will own nothing and eat the plastic:

https://i.rdrama.net/images/17150024896812222.webp

https://i.rdrama.net/images/17150024905943205.webp

Imagine not using this an opportunity to transition and hit your bloat weight target:

https://i.rdrama.net/images/17150024907644176.webp

https://i.rdrama.net/images/17150024908562973.webp

https://i.rdrama.net/images/17150024909722211.webp

We don't acknowledge your nonsense europoor language around these parts:

https://i.rdrama.net/images/17150027629333184.webp

https://i.rdrama.net/images/17150027630911627.webp

https://i.rdrama.net/images/17150027632363663.webp

https://i.rdrama.net/images/17150026556291919.webp

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Afval/ offal pot. Adventures in Southern Africa.

https://i.rdrama.net/images/17148469928179336.webp

We were making offal from stomach lining, tongue, eyeballs and cheeks of sheep today 🐑 It's spot broth

Normies run away in disgust :peterrunning:

:marseybeanannoyed: :marseybeanannoyed:

https://i.rdrama.net/images/17148469963015.webp

Boks fight here against each other as dominant males try to conquer each others terf across fence lines and destroys fences :marseybeanannoyed:

https://i.rdrama.net/images/1714847000296265.webp

We have a generator on a trolley :marseyletsfuckinggo2:


https://i.rdrama.net/images/17148470031254976.webp

https://i.rdrama.net/images/17148470070488348.webp

Went hunting and helping hunters today :marseyprey:

Free State hunting is hard cuz there's zero cover, it's a very vegetation sparse steppe type biome

One method is trying to hunt them from a vehicle and try to creep into their comfort zone before they bolt and shoot them from range


https://i.rdrama.net/images/17148470102636223.webp

https://i.rdrama.net/images/17148470139233143.webp

These are milestones of medieval Khoisan who milled down Maize 🌽 and grain into bread 🍞 or Pap


https://i.rdrama.net/images/17148502111267464.webp

Met a Multi 🪙 gold 🥇 medallion Olympic South Africa shooter

These guys are so intense they use fricking bubble levels to keep their rifles orientated precisely towards gravity


https://i.rdrama.net/images/17148503694662843.webp

Saw Sable


Made mortal enemy

https://i.rdrama.net/images/17148504261418648.webp


https://i.rdrama.net/images/17148504770844138.webp

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Carnivore Bread :marseysopa:

Ever wanted to eat bread but HATE evil, unhealthy carbs?? Fear not, by combining pork rinds, a dozen eggs and cottage cheese you can make a kind of healthy, delicious bread adjacent loaf :marseylickinglips:

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boy dinner :marseygrilling:
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