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My normal caffeination regimen:
6:30am 16oz can Monster Lo-Carb (blue can)
7:30am 44oz Fountain Diet Mt. Dew (Speedy Rewards, yeah!)
9:30am 44oz Fountain Diet Pepsi (All work carries)
12:00pm 44oz Fountain Diet Pepse (See previous)
2:00pm 20oz Diet Mt. Dew (vending machine, cafeteria closes @ 1)
3:45pm 44oz Fountain Diet Mt. Dew (Speedy Rewards for the road, yeah!)
6:00pm 16oz can Monster Lo-Carb w/dinner
6:30pm - bedtime - various glasses of caffeinated drinks as thirst arises.
Additional sources:
On Tuesday nights (class nights), I also have a quad grande cappuccino at Beaners around 4pm, plus a 32oz Diet Coke from Chipotle with dinner around 7.
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RECIPE:
2 cannelini beans cans
3 tablespoon ketchup
1 1/2 brown sugar
1 tablespoon dark soy sauce
1/2 english mustard
1 tablespoon apple syrup + apple cider vinegar
1 teaspoon chilli pepper
2 cloves of garlic
1 chilli pepper
1 large onion
1 cup of pork lardons
1 teaspoon black pepper
1 teaspoon chipotle
Dash of hot sauce
Coconut oil
Fry veg until clear in oil
Add liquid and dry spices
Simmer until thick
Add beans and add pint of water.
Cook in oven with lid off at very low heat for 90 mins. Stir contents every 30 mins.
Serve with seasoning to taste.
I squeezed with lemon for mine.
Very nice blend of sweet and spicy with the creamy texture of the beans making it all carry cleary
- snallygaster : tl;dw: It's black because he added squid ink
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Trying #IndianFood for the First Time pic.twitter.com/DGctpQFqoP
— Sam Hyde (@wigger) November 9, 2023
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Danielle Kartes shares one of her recipes from her new baking cookbook;
"Butter, Flour, Sugar, Joy."
Bangin' Chocolate Cake with Peanut Butter Fluff Frosting
We need "wow" cake in our arsenals. We need a cake that's like, okay, yum! A cake worthy of a birthday or a bar-becue, simple
yet INCREDIBLE, a crowd-pleaser. If you like peanut butter and chocolate, you need this cake! If you feel like having fun with it, don't be afraid
to chop up a few peanut butter cups to sprinkle on top.
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We used to be a country. https://t.co/C3zEAQIYjz
— Count Dankula (@CountDankulaTV) November 8, 2023
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Adapted from @thACAsgiving 's recipe here: https://rdrama.net/h/peakpoors/post/217974/16-for-a-burger-fries-and/5319822#context
I made a few changes for my own tastes. I used pork sausage instead of ground turkey, skim milk instead of half and half (and not much of it at all), and I added chopped spinach for some greenery.
They look like shit lmao I didn't mix the eggs up enough so some of them have an egg white mucous sitting on top. Something I'll keep in mind for next time. I also had no idea what proportions of everything I'd need so I just guessed and ended up with way too much of everything except eggs. I just put all the leftovers into a pan and made a slop scramble .
I'll definitely make them again, I just made the dozen here to try them out and get the proportions correct. In the future I'll make probably 2-3 times as much to freeze for easy breakfasts.
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Bro tampons in food is outrageous 😭 pic.twitter.com/J4Z2qr5y0T
— Wild content (@NoCapFights) November 7, 2023
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Tyson dino chicken nuggets recalled after reports of metal pieces https://t.co/NTJFwD0hwf pic.twitter.com/4gny07eO7g
— New York Post (@nypost) November 6, 2023
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Tastes like eating Gen Z g*mer
girl kitty. BUTT. Logan Paul should
end his life asap.
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I’m obsessed with the Prison Hooch subreddit, where people make alcohol out of some of the most random ingredients possible. pic.twitter.com/YFdxON6En1
— Neil Goonman (@RaceplayShawty) November 5, 2023
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This is easy for me. Coke and cookies. I actually gave up coke and all soft drinks a few years ago. One of the best changes I ever made.
I'm not a huge fan of chocolate, but I like products with chocolate in them.